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Home » I ate the new Wendy’s Pop-Tarts Frosty experiment so you don’t have to
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I ate the new Wendy’s Pop-Tarts Frosty experiment so you don’t have to

Anonymous AuthorBy Anonymous AuthorMay 16, 2025No Comments3 Mins Read
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Wendy’s has already jumped to flashy brand-name partnerships with its new Frosty experiments. Fortunately, they taste pretty good.

I just wish they would chill out with their naming process.

“Pop-Tarts Strawberry Fusion Frosty” is way too many words. That’s before even getting into whether you want it made with a chocolate or vanilla Frosty base.

It’s like a mix between a password to get into a speakeasy and a complicated NFL playcall.

“Pop-Tarts Strawberry Fusion Spider 2 Y Banana. On two. Ready? Break!”

Wendy’s Pop-Tarts Strawberry Fusion Frosty | Review

After years of being limited to just two permutations of the famous ice cream/milkshake with an identity crisis, we’ve now seen the Frosty options as Wendy’s blow wide open.

While there are still just two base flavors, Wendy’s has started to add a series of mix-ins to spice up their Frosty game. Their Girl Scout Cookie Frosty experiment from earlier this year was just a warm-up.

Wendy’s now offers “Oreo brownie twist,” “strawberry,” “caramel,” “caramel crunch” and “brownie batter” as mix-in options. But the option to get Strawberry Pop-Tarts added remains the most ambitious option.

The full Pop-Tarts fusion involves a strawberry swirl around the cup along with crumbled Pop-Tarts mixed into the frosty – with some extra crumbled on top.

What does it taste like?

The first thing I noticed when trying this is that Pop-Tarts apparently get very crunchy when mixed into ice cream. I figured they’d be soggier.

In terms of mix-in level, it’s less of a fusion and more of an emphatic topping. It’s definitely not up there with like a McFlurry or blizzard

The Pop-Tarts aren’t the star of the show. It’s more of a recurring guest role that adds some crunch and strawberry flavor.

Between the two versions, I found myself enjoying the vanilla more. The Frosty combines with the Pop-Tarts to create a pleasing “strawberry shortcake” experience.

The chocolate version was solid, giving off a big “chocolate-covered strawberry” vibe. But I think the vanilla version does a better job of combining flavors that play off each other.

Overall, I wish there were more added to Frosty. It’s nice to get the little swirl of strawberry and the occasional bite of Pop-Tart crumble. But I did find myself hunting through the Frosty to find more of them.

So are they any good?

As I always stress with these sorts of things, yes. Of course, it’s good. It’s ice cream. But also kind of a milkshake.

Whatever a Frosty is defined as, it tastes good. But there is room for improvement.

I personally like the vanilla a little more. But if you’re the type of person who has their eyes on the chocolate section of a tub of Neapolitan ice cream, then go for that instead.

The final word

Just don’t try to mix both versions together to try and make a Neapolitan Pop-Tarts Super Fusion. I tried this, and all I did was make both of them worse.

—

Want more “I Ate It” food coverage? You can follow Nick on Instagram (@NickAteIt) and TikTok (also @NickAteIt)

“I ate it so you don’t have to” is a regular food column about off-beat eats, both good and bad. I picked the name years ago and now we’re sort of stuck with it.

You can send any praise/food suggestions to [email protected]. Please send all criticisms and complaints about Nick’s beauty pageant coverage to [email protected]. You can check out the rest of the series here.



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